DVD Talk Forum - Top Chef Masters Series 2

http://news-briefs.ew.com/2010/02/09...ters-season-2/

Quote:

Chicago chef Tony Mantuano, New York’s David Burke, and Los Angeles’ Susan Feniger are among the 22 renowned chefs set to compete on the upcoming second season of Bravo’s Top Chef Masters. The lineup also includes six returning chefs from season 1: Graham Elliot Bowles, Wylie Dufresne, Ludo Lefebvre, Rick Moonen, Mark Peel, and Jonathan Waxman.

The second season of Top Chef Masters premieres April 7 at 11 p.m. ET/PT before moving to its regular slot at 10 p.m. on April 14.

The complete list of Top Chef Masters season 2’s 22 competing chefs:

* — returning from season 1

Jody Adams – Rialto Restaurant, Cambridge, Mass.
Govind Armstrong – 8 oz Burger Bar, Los Angeles, Calif.
Graham Elliot Bowles – Graham Elliot Restaurant, Chicago, Ill. *
Jimmy Bradley – The Red Cat, New York, N.Y.
David Burke – David Burke Townhouse, New York, N.Y.
Wylie Dufresne – wd~50, New York, N.Y. *
Susan Feniger – Street, Los Angeles, Calif.
Debbie Gold – The American Restaurant, Kansas City, Mo.
Carmen Gonzalez – Chef Consultant, New York, N.Y.
Maria Hines – Tilth, Seattle, Wash.
Susur Lee – Madeline’s, Toronto, Canada
Ludo Lefebvre – Ludo Bites, Los Angeles, Calif. *
Tony Mantuano – Spiaggia, Chicago, Ill.
Rick Moonen – Rick Moonen’s RM Seafood at Mandalay Bay, Las Vegas, Nev. *
Mark Peel – Campanile, Los Angeles, Calif. *
Monica Pope – t’afla, Houston, Texas
Thierry Rautureau – Rover’s, Seattle, Wash.
Marcus Samuelsson – The Red Rooster, New York, N.Y.
Ana Sortun – Oleana, Cambridge, Mass.
Rick Tramonto – TRU, Chicago, Ill.
Jerry Traunfeld – Poppy, Seattle, Wash.
Jonathan Waxman – Barbuto, New York, N.Y. *