TV dinners
#26
DVD Talk Legend
Re: TV dinners
Stouffer's red box stuff is usually pretty damn tasty. I can't speak to their nutritional value.
#28
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Re: TV dinners
They aren't TV dinners, but I love the Stouffer's Corner Bistro line.



And whatever you do, never touch the Tai Pei General Tso's Chicken

It's all vegetables with a few bits of chicken that add up to less than a McNugget.



And whatever you do, never touch the Tai Pei General Tso's Chicken

It's all vegetables with a few bits of chicken that add up to less than a McNugget.

Last edited by Sean O'Hara; 01-12-11 at 10:36 AM.
#30
DVD Talk Hero
Re: TV dinners
The new PF Changs ones you can make in a skillet are excellent. I wouldn't microwave them. I also won't pay for price for them ($8!!!!). I got a number of them on a good sale price and it was worth it. Quite delicious.
Not really TV Dinner I guess. I haven't had a real TV Dinner concoction in probably 15 years.
Not really TV Dinner I guess. I haven't had a real TV Dinner concoction in probably 15 years.
#31
DVD Talk Legend
Re: TV dinners
In a pinch, I don't mind the steam bags that have pasta, broccoli, and cheese in them. I think they are the Great Value brand. Most of the other veggie/sauce combos taste really off to me.
#33
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Re: TV dinners
We just last week went through my Mom's garage freezer and found a couple of these frozen on the very bottom in a thick block of ice (...took 3 days to defrost, BTW):

No guesswork in what WE'RE having for dinner TONIGHT!

No guesswork in what WE'RE having for dinner TONIGHT!

#34
Re: TV dinners

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#35
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Re: TV dinners
Dude! If you still have the empty box and it's in fairly decent shape I'd really like to have it to frame and hang in my kitchen (kitschy kitchen, lol). I'll pay shipping of course.
#36
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Re: TV dinners
Those Swanson dinners bring back memories! 
Kashi makes some good ones (and some I don't like), Amy's makes some of the best. Both of these are more expensive, but that's because they're made with more real ingredients.

Kashi makes some good ones (and some I don't like), Amy's makes some of the best. Both of these are more expensive, but that's because they're made with more real ingredients.
#37
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Re: TV dinners

#42
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Re: TV dinners
#44
DVD Talk Limited Edition
Re: TV dinners
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#46
DVD Talk Hall of Fame
Re: TV dinners
I nuke quite a few of the Banquet mac and cheese ones. At least once a week. Just picked up a dozen for .59 each. The only other one I eat is El Charrito's GRANDE Beef Enchilada Dinner. Over 1lb.
#49
DVD Talk Legend
Re: TV dinners
The only "dinner in a box" I can deal with anymore is the Boston Market meatloaf, and even that takes a gallon of A1 to make it good.
We do buy and eat some frozen things, but it's like Trader Joe's orange chicken or their potstickers that you have to finish cooking in a skillet or microwave.
We do buy and eat some frozen things, but it's like Trader Joe's orange chicken or their potstickers that you have to finish cooking in a skillet or microwave.